By Linda Tancs

In baking, proofing (also called proving) is a step in the preparation of yeast bread and other baked goods where the dough is allowed to rest and rise a final time before baking, usually in a “proving drawer.” Sometimes your life might feel like a proving drawer. Maybe things haven’t come to fruition; your activities are not yielding the results you want. That’s when it’s most important to keep your mind set on Christ (Colossians 3:1-2). You’ve reached the proving ground. Stay the course, and keep your mind set for victory.

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As part of FOOT FORWARD MINISTRIES, Go Forward in Faith represents faith-based meditations for personal and professional growth. Learn more at goforwardinfaith.com. Follow us on Twitter @moveonfaith and join the Facebook group @goforwardinfaith.

 

 

Published by goforwardinfaith

Linda Tancs is an author, consultant and avid blogger on various subjects. She holds a Certificate in Theology and Ministry, with distinction, from Princeton Theological Seminary. This blog is intended to foster contemplation on the role of faith in personal and professional development. Interested readers are invited to join the Facebook group at www.facebook.com/groups/goforwardinfaith. Follow us on Twitter @moveonfaith.

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